Dinner & Happy Hour at Rice Paper
Warmly greeted by the bartender as he asked us to seat ourselves anywhere.
Ordered up some cocktails, Asian Passion and a bartender special called "Surprise Me" , my favorite kind of cocktail!
Our appetizers: Crispy Calamari/Muc Chien Done and Chicken/Ga Nuong Spring Roll.
Our entrees: Shaking Beef/Bo Luc Lac and Saigon/Bun (V) Grilled pork and Vermicelli Noodles.
Dessert: Vietnamese Coffee Cocktail Special!
